Cucumber Avocado Salad with Lemon Chili Dressing

Dressing: In a small bowl, whisk together the olive oil, lemon juice, chili flakes, salt, and black pepper.

Assemble: Add the cucumber, avocado, red onion, and cilantro to a large bowl. Pour the dressing over the salad and gently toss until evenly coated.

Serve: Let the salad rest for 5–10 minutes, then finish with flaky sea salt and freshly cracked black pepper before serving.